2 Comments

Wine Temp Tips

Whether it’s Winter, Spring, Summer, or Fall, the temperature of your wine could make a significant difference in its taste. Wine connoisseurs and sommeliers have said that some red wines should actually be chilled for about 15 minutes before being served.  There are those who frown upon a warm white wine, or who laugh at someone who puts ice cubes in their red.  In our opinion, there really aren’t any set rules.  Just like each person has their own unique taste buds, you have every right to your own style of wine drinking, as well.  However, “experts” can offer us some great tips to storing and pouring to help us on our wine drinking journey.  The following wine storing and serving temperatures could make all the difference in helping us preserve our wines, as well as fall in love with a particular variety.  Cheers!

Advertisements

2 comments on “Wine Temp Tips

  1. […] Wine Temp Tips (vinoandvintage.wordpress.com) […]

Wine with us...

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: